Hamburger Supreme Casserole

This Hamburger Casserole is perfect for a busy night. This casserole is quick and easy to make and is comfort food at its best. This recipe is one you will definitely want to save, it’s perfect for a busy night. Casseroles keep well and my family loves anything with hamburger and cheese.

This casserole is one of our most popular recipes with many wonderful review! It’s a hearty dish your family will love. Casserole are some of the easiest dishes to make and they almost all reheat well. So many of our readers love easy casseroles because they lead busy lives or they have most ingredients on hand. If you are looking for a lighter version, you can always use ground turkey or ground chicken. One of the many wonderful things about cooking is you can tweak recipes to make them work for you.

Ingredients

• 1 pound ground beef
• 1/2 cup onion chopped
• 1 10.5 ounce can cream of mushroom soup
• 1/2 cup milk
• 1/2 teaspoon minced garlic
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon thyme
• 1 4 ounce can mushrooms
• 2 cups macaroni uncooked
• 8 ounces sharp cheddar cheese grated or shredded

Hamburger Supreme Casserole

Instructions

1. Brown meat and onion with garlic until tender in skillet on top of the stove.  Cook macaroni according to package directions, drain and set aside.
2. Drain hamburger mixture and stir in soup, milk, seasonings, and mushrooms.  Layer half of hamburger, macaroni and cheese in a 2 quart casserole. Repeat with meat and macaroni.  Save last half of cheese.  
3. Bake in preheated 350 degree oven, uncovered,  for 20 minutes. Sprinkle with remaining cheese. Return to oven until cheese melts. Makes 6-8 servings.

Share this post